Summer is here, and we all know what that means:
schools out, cookouts, road trips, and long days
at the beach! These extra activities may bring to
mind picnics, vacation, family reunions and
summer parties with hot dogs, potato salad and
chips, alcohol, fast food and sweets. Summer
months should be associated with the abundance of
fresh fruits and vegetables, combined with
grilling foods, having fruit kabobs, which offers
many tasty alternatives to the high-fat foods
choices we face with our busy summer schedule.
Too many people use their vacation as an excuse
to eat whatever they want, whenever they want.
For our family, a vacation is venturing out on
our sail boat and not always finding a place to
eat a meal. The ideas and tips I am giving you
here is what we do for our meals on the sail boat
or when we are traveling by car. We have limited
space for food so we have to pack smart and yet
get the most healthy, nutritious food that we can
get while out sailing.
Snacks for travel and your hotel room can be
easy. Focus on simple snacks that don't take
much prep work. Keep fresh berries in the
refrigerator to add to salads or to eat by the
handfuls. Wash fresh, raw vegetables such as
tomatoes, cucumbers, cauliflower, broccoli,
carrots, celery, etc and keep in your produce
bin. Side note: If your hotel room does not have
a refrigerator, be sure to have an extra cooler
with you or fill up your sink in the hotel room
with ice and keep your food on ice.
Avoid restaurants as much as possible. Am I
saying you cannot eat out during your vacation?
No, that is not what I am saying. When you do
eat out make wise choice, order extra and take it
back to the hotel to eat for the next day. While
at the restaurant order one meal and share it
with your spouse. Portion sizes in restaurants
usually triple what we should be eating.
If you are traveling by car, it's easy to take a
cooler stocked with items that will provide meals
and snacks. Bring home-made, healthy treats with
you for snacks. Be sure to include some sturdy
zip-lock bags so you can make fresh ice packs
every day to keep things cool. In your cooler
keep aged hard cheeses, wrapped in parchment
paper and stored in air-tight plastic containers,
a small bottle of olive oil and good vinegar to
put on salads (many restaurants do not serve
olive oil), whole grain crackers stored in air-
tight plastic containers, hard boiled eggs and
fresh fruit and vegetables.
Some recipes that you can make and bring with you
are artichoke and spinach dip or some hummus for
your vegetables. For breakfast bring from home
some healthy, nutritious muffins, power bars
(watch for the sugar content), oatmeal packets,
fresh fruit, etc. They are easy and fast so you
can run out the door to venture the day’s
activities. Make your own trail mix to take with
you for snacks. There are so many items that you
can put into your own trail mix.
You can bring with you homemade soups that are
meant to eat cold such as gazpacho, vichyssoise,
cucumber soup, etc. With the food that you could
bring with you means more money to spend on
souvenirs, more rides for the kids and an
enjoyable family evening out watching a concert,
enjoying a play, etc.
Have a fun evening with your family making snow
cones, using 100% juice and adding some fruit to
the snow cone. What a wonderful, cold treat for
a hot, humid, hazy summer night at the beach.
Try homemade popsicles by freezing 100 percent
juice.
Don't forget to stay hydrated. Summer heat and
extreme temperatures can cause dehydration. Pure,
clean water is the best option to staying healthy
this summer. You can add slices of lemons, limes
or strawberries for natural flavor.
Eating healthy and staying healthy during the
summer can be accomplished. Your options for a
healthy summer are limited only by your
imagination.
Laurie Nitschke
About the author:
Laurie Nitschke is a Holistic Health
Practitioner who can guide and counsel you. If
you have a disease you should seek advice from a
licensed health professional, but there is a much
more important point here. We are all responsible
for our own health. Learn about nutrition and
health so that you can make informed decisions to
preserve or regain your vibrant good health.
Read More >>
American Red Cross National CPR/AED Awareness Week, June 1-7
This summer, learn the
skills you need to respond
to emergencies—right in your own neighborhood.
Sign up now to attend a training near you during
National CPR/AED Awareness Week, June 1-7:
http://american.redcross.org/cpraedevents
Throughout the week, Red Cross chapters across
the country will hold classes and demonstrations
where you can gain the knowledge and skills you
need to respond with confidence to life-
threatening situations.
You can learn how to perform effective CPR and
can be trained to use an Automated External
Defibrillator (AED), which can help save the life
of someone who has gone into cardiac arrest.
Sign up now to attend an event in your community:
http://american.redcross.org/cpraedevents
Where: North Riverside Village Commons
at 2401 DesPlaines Avenue, North Riverside
Advocate Health Centers
Call: 800-323-8622
Advocate holds free blood sugar screenings the
first Wednesday of each month. For more accurate
results, participants should fast for eight (8) to
ten (10) hours, before the test.